Tip – Cover the cake pan with aluminum foil if the nuts have started to darken in color before the cake has baked properly. This is also a good way to use up biscuit crumbs or broken biscuits that we may. Keep the pan in the middle rack of the oven and bake for 35-40 minutes or until a toothpick inserted in the center of the cake comes out clean. Garnish with 2 tablespoon chopped mixed nuts. Transfer the powder to a medium mixing bowl.Īdd 2 teaspoon vanilla extract, 2 tablespoon vegetable oil, and 1 cup milk, and whisk to make a lump-free batter.Īdd 1 teaspoon baking powder and ¼ teaspoon baking soda to the bowl and mix well. Line a 6-inch cake pan with parchment paper and brush with oil all over.īreak 260 g Parle G biscuits into small pieces and add them to a blender or a food processor along with ¼ cup granulated sugar. Classic biscuit cake features your favorite biscuits (cookies) soaked in coffee and layered with a homemade chocolate sauce. Instructions to make Parle g and marie biscuit cake: In a mixing bowl strain the biscuit powdered and mix with all dry ingredients. Preheat the oven to 360 degrees F (180 degrees C). Vegetarian 5 from 36 votes 15 Comments Step by Step Jump to Recipe This easy recipe for no bake biscuit cake is perfect to make as a tasty and indulgent dessert. It was also Her Royal Majesty the Queen’s favorite afternoon tea cake. It looks great as a cake for a fancier occasion, but it is equally delicious if shaped like a 'salami' log, the traditional way of making it. Others – You will also need granulated sugar, vanilla extract, vegetable oil, milk, baking powder, baking soda, and chopped mixed nuts. Lakshmi Stores is the best Indian Grocery Store online and the most trusted Indian Supermarket online sells all Kind of Indian and Asian Groceries online. 18442 shares This Chocolate Biscuit Cake is a beautiful, easy-to-make European dessert, the perfect treat for the entire family. This cake is made using the classic Parle G Biscuits. Make this Parle G cake to serve as an easy dessert, tea time snack, on birthdays, or on special occasions. It is a one-bowl recipe, which means adding all the ingredients to a mixing bowl, mixing, and then baking it. The star ingredient of this recipe is the popular parle G Biscuits which I am sure every Indian has grown up eating. This eggless, simple-to-make, and easy-on-the-pocket Parle G Biscuit Cake comes together in no time using 7 simple ingredients. Looking for more cake recipes? Here are some of my favorites – Strawberry Cake, Apple Cinnamon Cake, Rum Cake, Lemon Pound Cake, and Vanilla Pound Cake. This recipe is a one-bowl recipe and is super easy to make. 1 big pack of hide and seek biscuit 1 small pack of Parle G biscuits 3 tbsp powdered sugar 1 cup milk 1 tsp vanilla essence 3 tsp baking powder or 1 tap. Parle G Biscuit Cake is an easy eggless cake made using Parle G biscuits.

Parle g biscuit cake